The Zzang!® is the first bar we created back in 2002, and it’s still the reigning champion in popularity among all of our bars. It’s got the classic candy bar combination of peanuts, nougat, caramel, and chocolate, but because we’re using great ingredients and traditional candy-making techniques, the textures and flavors in our version are distinct, luscious, and captivating!
Some of those great full-flavored ingredients include rich 65% chocolate, freshly roasted jumbo runner peanuts, muscovado brown sugar from Mauritius, and Midwest dairy and honey, to name just a few.
We never use the preservatives often found in manufactured candy. As is the case with all great food, fresh is best—enjoy our candy bars within a couple of months of when they’re made. We make a new batch of bars every day, so there's always a fresh one waiting for you.
Candy-making techniques are as critical as the ingredients in creating great confections. For the Zzang!®, we make our nougat and caramel in small batches to ensure silky smooth textures. We also roast and salt our own peanuts to get the optimal crunch, aroma, and flavor. After assembling the layers, slab-style, we cut, then dip each one into our decadent blend of dark chocolate. The result is simply a fantastic bar!
